Step1. In a medium saucepan, use a wooden spoon or silicone spatula to stir together the sugar, cocoa, cornstarch and salt. Slowly stir in the milk and keep stirring until smooth and combined. Step 2. Stir the mixture constantly over medium-low heat, scraping the bottom, sides and corners of the pan, until the pudding thickens, begins to
Proceduretext "How To Make Pudding Chocolate" Ina small bowl whisk 1/2 cup milk (120ml) with the cornstrach until no lumps. Set aside. In a saucepan place the remaining milk, heavy cream, sugar, cocoa powder and heat until sugar is melted. When sugar is melted and the mixture is simmering, reduce to medium-low heat, pour in milk-cornstrach mixture and stir until thickens. AVG1t.